Workshops & Events

Our conferences and workshops are meticulously planned, featuring keynote speeches by distinguished experts, interactive workshops,
panel discussions, and cultural immersion activities. We believe in stimulating intellectual curiosity, sparking new ideas, and fostering
a deep appreciation for the diverse world we live in.

1st International Innovations and Culinary Trends in Snail Farming Event

Location: Halifax, Nova Scotia, Canada
Date: August 5th, 2024

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August 5th | Event Schedule

 

8:00 AM – 9:00 AM: Registration and Welcome Coffee

  • Registration and Networking
  • Welcome Pack Distribution

9:00 AM – 9:15 AM: Opening Ceremony

  • Welcome Speech by Conference Organizer
  • Brief Overview of the Day’s Agenda

9:15 AM – 10:00 AM: Keynote Address

  • Topic: “The Global Snail Farming Industry: Trends and Future Prospects”
  • Speaker: Renowned Expert in Snail Farming

10:00 AM – 10:45 AM: Participant Presentation Session 1

  • Presentations of Articles by Registrants (3-4 short presentations)
    • Topics could include case studies, research findings, or innovative practices in snail farming

10:45 AM – 11:00 AM: Coffee Break

  • Networking and Refreshments

11:00 AM – 11:45 AM: Session 2 – Sustainable Snail Farming Practices

  • Topic: “Eco-Friendly and Sustainable Methods in Snail Farming”
  • Speakers: Environmental Expert and Successful Snail Farmer

11:45 AM – 12:30 PM: Participant Presentation Session 2

  • Continuation of Article Presentations by Registrants
    • Focus on sustainability, breeding techniques, or health management

12:30 PM – 1:30 PM: Lunch Break

  • Buffet Lunch with a Variety of Options, Including Snail-Based Dishes

1:30 PM – 2:15 PM: Session 3 – Marketing and Economics of Snail Farming

  • Topic: “Marketing Strategies and Economic Analysis for Snail Farming Businesses”
  • Speakers: Marketing Expert and Snail Farm Owner

2:15 PM – 3:00 PM: Participant Presentation Session 3

  • Presentations on Culinary Innovations and Escargot Recipes by Registrants
    • Encourage chefs, culinary experts, or enthusiasts to share their unique recipes or cooking techniques

3:00 PM – 3:15 PM: Afternoon Tea Break

  • Networking and Refreshments

3:15 PM – 4:00 PM: Panel Discussion and Q&A with Article Presenters

  • A panel consisting of selected article presenters
  • Open Floor for Questions and Discussion

4:00 PM – 4:30 PM: Closing Remarks

  • Summary of Key Takeaways from the Conference and Article Presentations
  • Thank You Note by the Organizer

4:30 PM – 5:30 PM: Networking Mixer

  • Opportunity for Attendees to Network and Discuss Collaboration Opportunities
  • Light Snacks and Beverages

All presentations and activities are subject to change.

Objectives of the conference
  • Showcase Latest Innovations: Highlight the newest techniques and technologies in snail farming.
  • Explore Culinary Trends: Delve into the latest culinary trends and creative uses of escargot in cuisine.
  • Promote Sustainable Practices: Emphasize eco-friendly and sustainable methods in snail farming.
  • Facilitate Knowledge Exchange: Create a platform for sharing insights and experiences among industry professionals.
  • Enhance Business Acumen: Provide insights into marketing, economics, and business strategies in the snail industry.
  • Encourage Networking: Build a community of industry professionals, enthusiasts, and experts for future collaboration and growth.
Who Should Attend?
  • Snail farmers and agricultural professionals.
  • Chefs, restaurateurs, and culinary students.
  • Agribusiness investors and entrepreneurs.
  • Food industry professionals interested in sustainable practices.
  • Researchers and students in agriculture, culinary arts, and sustainability.
  • Environmentalists and advocates for sustainable farming.
Why Attend this conference?
  • To gain insights into the latest trends and innovations in snail farming and escargot cuisine.
  • To network with a diverse group of professionals and experts in the field.
  • To learn about sustainable practices and their application in snail farming.
  • To discover new business and investment opportunities in the snail industry.
  • To explore the culinary potential of escargot and its incorporation into modern cuisine.
Benefits of Attendance
  • In-depth understanding of current trends and future prospects in snail farming and escargot preparation.
  • Practical knowledge from experts that can be applied to enhance current practices or start new ventures.
  • Access to a network of industry professionals and potential business partners.
  • Exposure to innovative ideas and strategies to improve productivity and profitability.
  • Opportunity to contribute to and learn from discussions on sustainability and environmentally friendly practices.
Proposed themes and topics for deliberation include, but are not limited to:
  • Sustainable Snail Farming Techniques
  • Innovations in Snail Breeding and Genetics
  • Global Market Trends for Snail Products
  • Health and Nutritional Benefits of Escargot
  • Modern Culinary Applications of Escargot
  • Organic Farming Practices in Snail Cultivation
  • Economic Analysis and Profitability in Snail Farming
  • Snail Farming as a Tool for Rural Development
  • Ethical and Environmental Considerations in Snail Farming
  • Consumer Perceptions and Marketing Strategies for Snail Products
  • The Role of Technology in Enhancing Snail Farming Efficiency
  • Integrating Snail Farming with Other Agricultural Practices
  • Challenges and Solutions in Snail Farming
  • Culinary Innovations: Pairing and Recipes with Escargot
  • Food Safety Standards and Regulations in Snail Processing
  • The Impact of Climate Change on Snail Farming
  • Collaborations and Partnerships in the Snail Industry
  • Case Studies: Successful Snail Farming Models
  • Snail Farming for Biodiversity and Conservation
  • Future Directions and Research Needs in Snail Farming

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Nexus Conferences stands as a dynamic, multifaceted organization dedicated to fostering academic, professional, and cultural excellence through a diverse array of global conferences, symposia, workshops, and educational events.

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